Vöckla River Honey Maxi
€ 14,00 VAT included plus shipping costs
Organic local site honey from natural honeycomb, harvested drop by drop purely by the force of gravity of the earth.
Vöckla riparian zones in Vöcklabruck and Timelkam
In this glass is the taste of a whole blossom year at the Vöckla River in the north of Salzkammergut!
Like any Stockwerk honey, Vöckla honey is a year-round and drip honey from natural honeycombs, but it comes exclusively from the riparian zones and parks along the Vöckla River.
As unique as each flowering year is, each honey vintage also has its own character: Vöcklahonig 2023 is distinguished this year by its aromatic, flowery-sweet flavors.
WHICH HERBS AND PLANTS ARE IN VÖCKLA HONEY?
According to laboratory analysis, hogweed (Heracleum), pear (Pyrus), blood-red dogwood (Cornus sanguinea), blackberry/raspberry (Rubus), tufted beauty (Phacelia), gleditsia (Gleiditsia), horn clover (Lotus), chestnut (Castanea), chervil (Anthriscus), cabbage (Brassica), buckthorn (Rhamnaceae), bedstraw (Galium), leek (Allium), lime (Tilia), meadowsweet (Filipendula), horse chestnut (Aesculus), rosemary (Rosmarinus), cleavers (Serratula), yarrow (Achillea), stone fruit (Prunus), sweet grasses (Poaceae), willow (Salix), plantain (Plantago), white clover (Trifolium repens) and meadow clover (Trifolium pratense).
Over 20 different species, genera and families of herb, plant and tree pollen: It could hardly be more diverse!
Note: Forest and leaf honeys are not reflected in the flower pollen.
Store in a dry place, protected from light and heat.
Drip honey has a higher proportion of valuable ingredients such as pollen, propolis and wax, which is sometimes visible to the naked eye. Due to the higher pollen content, drip honey reacts somewhat more sensitively to unfavorable storage conditions: If in doubt, storage in the refrigerator is also possible.
Natural honey like ours crystallizes sooner or later. As a drip honey, it remains naturally creamy. If you like, you can add honey with max. 40 degrees liquefy again: Below 40 degrees, all valuable ingredients are retained.
The Vöckla is the eponymous river for the city and district of Vöcklabruck. It rises at the high moor in Mondsee and flows into the Ager River in the Ow of Schalchham.